Our student received the “Oral Presentation Award” at the FOHIC & LSS 2025 Meeting

Mr. ORITA Tsukasa, a second-year graduate student in our graduate school, received the “Oral Presentation Award” at the 6th Food for Health International Conference & Life Science Symposium held in Changsha, China, from October 14 to October 17, 2025.

The Oral Presentation Award is given to students who have made excellent research presentations at the FOHIC & LSS 2025 Meeting, and six students are selected. There were 106 presentations, and the number of attendees exceeded 500.

The presentations were as follows.

Mr. ORITA Tsuka, “Oral Presentation Award”
Authors： Tsukasa Orita, Daichi Ijiri, De-Xing Hou, Kozue Sakao
Presentation Title：Development of Zinc(II)-Complexed Green Tea and Its Influence on Gut Microbiota with Daily Intake